Introduction
Garlic Parmesan Chicken Meatloaves are a delightful twist on a classic dish, bringing together the rich flavors of garlic and Parmesan cheese in a moist and tender package. Perfect for busy weeknights, this recipe is quick to prepare and sure to please everyone at the dinner table.
Ingredients
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup garlic-infused olive oil
- 1/4 cup chopped fresh parsley
- 1 large egg
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4-6 meatloaves
Directions and Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, garlic-infused olive oil, parsley, egg, minced garlic, salt, pepper, oregano, and basil.
- Mix everything until well combined, but do not overmix.
- Divide the mixture into equal portions and shape them into mini meatloaves.
- Place the meatloaves on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
- Remove from the oven and let rest for a few minutes before serving.
Notes or Tips
- Feel free to substitute ground turkey for the ground chicken for a leaner option.
- Add shredded vegetables like zucchini or carrots for extra moisture and nutrition.
- These meatloaves freeze well; just wrap individually and store in the freezer for quick meals later.
Cooking Techniques
To achieve the best texture, be careful not to overmix your meatloaf mixture. A gentle hand ensures that the meatloaves remain tender and juicy. Using parchment paper on your baking sheet will also help with cleanup and prevent sticking.
FAQ
- Can I use regular olive oil instead of garlic-infused olive oil? Yes, but you may want to add an extra clove or two of minced garlic for flavor.
- What should I serve with these meatloaves? They pair wonderfully with a side of mashed potatoes or a fresh salad.
- How do I store leftovers? Keep them in an airtight container in the refrigerator for up to 3 days.
Conclusion
These Garlic Parmesan Chicken Meatloaves are not only simple to prepare but also packed with flavor, making them a perfect family meal. Whether enjoyed fresh out of the oven or as leftovers, they are sure to become a favorite in your household. Happy cooking!