Introduction
There’s nothing quite like a warm, cheesy dish to comfort the soul, and this Creamy Chicken Mac and Cheese does just that! With its rich flavors and satisfying texture, it’s an ideal meal for both busy weeknights and cozy gatherings. This recipe brings together tender chicken, gooey cheese, and perfectly cooked pasta to create a dish that everyone will love.
Ingredients
- 8 ounces elbow macaroni
- 2 tablespoons butter
- 2 cups cooked, shredded chicken
- 2 cups shredded sharp cheddar cheese
- 1 cup grated Parmesan cheese
- 2 cups milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 teaspoon paprika
- 1/2 cup breadcrumbs (optional)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Cook the elbow macaroni according to package instructions; drain and set aside.
- In a large pot, melt the butter over medium heat.
- Stir in the cooked chicken, garlic powder, onion powder, paprika, salt, and pepper.
- Pour in the milk, stirring constantly until heated through.
- Gradually add the cheddar and Parmesan cheeses, stirring until melted and smooth.
- Mix in the cooked macaroni until well combined.
- If desired, transfer the mixture to a baking dish, top with breadcrumbs, and bake at 350°F for 20 minutes until golden and bubbly.
- Serve warm and enjoy!
Notes or Tips
- Feel free to use rotisserie chicken to save time.
- Experiment with different cheeses for a unique flavor profile.
- Add your favorite veggies, like peas or broccoli, for extra nutrition.
- This dish can be made in advance and reheated!
Cooking Techniques
Creating a creamy sauce requires steady stirring and gradual incorporation of the cheeses. This method ensures a smooth, velvety mixture that coats the pasta and chicken perfectly.
FAQ
- Can I make this dish gluten-free? Yes! Substitute the elbow macaroni with a gluten-free pasta.
- How can I store leftovers? Store in an airtight container in the refrigerator for up to 3 days.
- Can I freeze this mac and cheese? Yes, but omit the breadcrumbs before freezing for the best texture.
- Is there a vegetarian version? Replace the chicken with sautéed mushrooms or a blend of your favorite vegetables.
Conclusion
Creamy Chicken Mac and Cheese is more than just a meal; it’s a cherished family favorite that brings smiles to the table. Whether you’re cooking for family or entertaining friends, this dish is sure to be a hit. Happy cooking!