Introduction
Nothing warms the heart quite like a comforting one-pan meal, and this Cheesy Chicken Broccoli Orzo is no exception! Bursting with flavor and creamy goodness, this dish brings together tender orzo pasta, bright broccoli florets, and juicy shredded chicken, all harmoniously blended with rich cheeses. Perfect for busy weeknights or a delightful family dinner, this recipe makes cooking feel effortless and satisfying. Let’s dive into this cheesy delight!
Ingredients
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup cooked chicken, shredded
- 2 cups broccoli florets
- 1 cup cheddar cheese, shredded
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1/2 cup Parmesan cheese, grated
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- In a large skillet, heat the olive oil over medium heat, allowing it to warm slightly.
- Add the orzo pasta to the skillet, toasting it for about 2-3 minutes until it turns a light golden brown and releases a nutty aroma.
- Carefully pour in the chicken broth and bring the mixture to a rolling boil, filling your kitchen with its savory scent.
- Stir in the broccoli florets, then reduce the heat to a gentle simmer. Cover the skillet and cook for 10-12 minutes, stirring occasionally, until the orzo is tender and has absorbed most of the liquid.
- Once the orzo is perfectly cooked, stir in the shredded chicken, garlic powder, onion powder, and season with salt and pepper, making sure everything is well combined.
- Remove the skillet from the heat and fold in the shredded cheddar cheese, stirring until it’s beautifully melted and gooey.
- To finish, sprinkle the grated Parmesan cheese on top before serving, adding a delightful finishing touch.
Notes or Tips
For an extra burst of flavor, consider adding a squeeze of fresh lemon juice just before serving. You can also mix in some red pepper flakes for a hint of heat, or customize this dish by throwing in your favorite veggies! Leftovers can be stored in an airtight container in the fridge for up to three days, making it a great meal prep option.
Cooking Techniques
Toasting the orzo before cooking enhances its flavor, creating a deeper, nuttier taste that pairs wonderfully with the creamy cheeses. This simple step elevates the dish and adds a delightful texture as you enjoy each bite. Using a skillet also allows for easy stirring and a quick cleanup, making this a truly convenient recipe!
FAQ
Can I use uncooked chicken in this recipe?
Absolutely! If you prefer, you can use bite-sized pieces of uncooked chicken. Just add them along with the orzo and cook them through, adding a few extra minutes to ensure they’re fully cooked before mixing in the cheese.
What other vegetables work well in this dish?
Feel free to experiment! Carrots, peas, or even spinach can be fantastic additions, boosting the nutrition and color of your meal.
Conclusion
This Cheesy Chicken Broccoli Orzo is not just a meal; it’s a hug in a skillet! With its creamy texture and delightful combination of flavors, it’s bound to become a family favorite. Perfect for those long days when you need something comforting yet easy, this dish will have everyone coming back for seconds. Enjoy the warmth and satisfaction that only home-cooked meals can bring!